MODERN SOUTH-AMERICAN CUISINE

& COCKTAIL BAR

menu

Our menu is built around the changing seasons, and we only use the finest and locally-sourced ingredients in our dishes.


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CARNE Y PESCADOS

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TARTARE DE BOEUF•22

Tartare de boeuf salsa chimichurri 1 accompagnement au choix

Beef tartare and chimichurri saucewith 1 side included


tagliata black angus•28

Tranches de boeuf grillées à la pierre de lave avec 1 accompagnement au choix

Beef slices grilled on lava stone with 1 side included


PICANHA BRESILIENNE•30

Morceaux de boeuf à la texture tendre et saveur riche avec 1 accompagnement au choix

Cuts of beef with tender texture and rich flavor with 1 side included

ceviche péruvien•22

Poisson cru mariné dans du citron vert et notre spécial acevichada avec 1 accompagnement au choix

Raw fish marinated in lime and our special acevichada with 1 side included


pescado a la limeña•25

Filet de poisson, sauce acevichada , piment amarillo, pico de gallo et padron pepper

Fish fillet, acevichada sauce, amarillo pepper, pico de gallo and padron pepper


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ENSALADA

SALADE LA MUSA•22

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acompañantes

FRITES DE PATATE DOUCES•8

Sweet Potato Fries

maïs grillé Pico de Gallo•8

Grilled Corn and pico de Gallo - mayo spicy

patats bravas•8

Patatas Bravas sauce piquante et aïoli

Patas Bravas, spicy salsa and aïoli

Mini SALADE LA MUSA•8

Pousse d’épinard, vinaigrette truffe et miso, chips de poireaux et avocats avec parmesan

Baby spinach, miso, truffle and miso vinaigrette, leek and avocado chips with parmesan

Pousse d’épinard, vinaigrette truffe et miso, chips de poireaux et avocats avec parmesan

Baby spinach, miso, truffle and miso vinaigrette, leek chips with parmesan and avocado

PADRON PEPPER•8

Poivon vert espagnol, citron vert et sel

Green Spanish pepper, lime and salt


MAS SALSA POR FAVOR•1

Encore plus de sauce ? vous voulez essayer une autre sauce ? n’hesitez pas

more sauce? want to try another sauce? do not hesitate

DESSERTS

CHURROS•12

Churros, dulce de leche et sauce au chocolat

Churros, dulce de leche and chocolate sauce

MOCHI GLACÉ•12

Nos mochi glacé, demander les parfums du moment

Our ice cream mochi, ask for the flavors of the moment

BUCARAMANGA•12

Sablé, maracuja, lait condensé, explosion de saveur exotique colombienne

Shortbread, maracuja, condensed milk, explosion of exotic Colombian flavor

For allergy information please ask a member of staff for our Food Allergen Information Card.

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APERITIVOS

EDAMAME FLEUR DE SEL•8

fèves de soja et fleur de sel

Soja bean and salt flower


PIMIENTOS DE PADRON•8

Poivon vert espagnol, citron vert et sel

Green Spanish pepper, lime and salt


TEQUEÑOS•12

Mise en bouche Vénézuelienne a base de fromage blanche llanero entouré d’une pate de blé

Venezuelan appetizer based on white llanero cheese surrounded by wheat paste


NACHOS MEXICANOS•16

Chips maison, guacamole, salsa pico de gallo et cheddar fondu fait maison avec + 2.5 extra carne asada ou pollo

Homemade chips, guacamole, pico de gallo salsa and homemade melted cheddar with ♡ + 2.5 extra carne asada or pollo


guacamole•11

Guacamole avec nos chips de maïs maison sans gluten

Guacamole with our homemade

gluten-free corn chips


PARA PICAR

trio de minI CHORIPAN•15

Choripan Argentin dans son pain brioché, saucisse savoureuse accompagnée d'une sauce parmesan et d'une mayonnaise au chimichurri exquise.

Argentinian choripan in brioche bread, tasty sausage accompanied by a parmesan sauce and an exquisite chimichurri mayonnaise


CREVETTES PANKO•15

Crevettes panko avec notre sauce maison

Panko shrimp with our homemade sauce

POULET KARAAGE•15

Poulet frit, marinés dans une combinaison de sauce soja, de sake, de gingembre et d'ail accompagné de notre savoureuse sauce cajun

Fried chicken, marinated in a combination of soy sauce, sake, ginger and garlic accompanied by our tasty Cajun sauce



DUMPLINGS VAPEUR•15

Dumplings du moment

Dumplings of the moment

TACO BAR

taco dirty to me

TACOS CAMARON•14

Tortilla, guacamole, crevettes panko

Tortilla, guacamole, panko praws


TACOS POLLO•14

Tortilla, poulet, choux rouge,

coleslaw sauce mangue épicé

Tortilla, chicken, red cabbage,

coleslaw with spicy mango sauce


TACOS ASADA•14

Tortilla, boeuf, chimichurri, guacamole Tortilla, beef, chimichurri and guacamole


TACOS PUERCO•14

Tortilla, porc, mayo kimchee, guacamole

Tortilla, beef, mayo kimchee and guacamole


Tous nos tacos sont servie par 3 et nos tortillla sont sans gluten supplément tacos 4.50 l’un

All our tacos are served by 3 and our tortillas are gluten free extra taco 4.5 each

For allergy information please ask a member of staff for our Food Allergen Information Card.

ABOUT

La Musa’s mission is to bring South-American soul food to your heart in the presqu’île of Cap Ferrat and transport you to Argentina, Peru and Mexico. Ambrosia Distribution, creator of design and fusion restaurant in côte d’azur add a new dimension of modern cuisine mix with organic and regional products.


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CONTACT

We take table reservations and also organise wedding and other type of events. Get in touch with our team for more details. For dietary restrictions, reach out to our front of house team.



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La Musa: Where Cap Ferrat meets modern south-American cuisine.


Port de plaisance, Saint-Jean-Cap-Ferrat, 06230, France

contact@lamusarestaurant.com

04 93 79 24 27

La Musa’s Modern cuisine, is centered around the idea of seasonality and de l’amour ♡